Dal Makhani
An iconic North Indian dish made with whole black lentils and red kidney beans, simmered overnight and finished with cream and butter. Rich, velvety, and comforting – best enjoyed with naan or rice.
$22.00
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Kadhai Paneer
Chunky paneer cubes tossed in a kadhai (wok) with onions, capsicum, and aromatic spices. A slightly spicy, rustic dish packed with texture and flavor.
$22.00
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kadi pakoda
Kadhi Pakora is a popular Punjabi dish consisting of pakoras (fritters) served in a creamy and delicious yogurt sauce known as 'Kadhi'.
$22.00
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Palak Paneer
A healthy and flavorful North Indian classic made with pureed spinach and tender paneer. Balanced with garlic, ginger, and mild spices.
$22.00
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Paneer Bhurji
Crumpled paneer sautéed with tomatoes, onions, green chilies, and masala. A spicy, comforting dish best served with paratha or naan.
$23.00
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Paneer Tikka Masala
Smoky paneer tikka pieces simmered in a spiced tomato cream sauce. A bold and flavorful main course that pairs perfectly with naan.
$22.00
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Shahi Paneer
A Mughlai-style dish made with soft paneer cubes cooked in a rich cashew-tomato cream sauce. Mild, sweet, and royal – a vegetarian favorite.
$22.00
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Soya Champ Gravy
Juicy, tandoor-style soya champ cooked in a flavorful onion-tomato masala. Protein-packed and full of smoky flavor — a great veg alternative to meat.
