Description
A Mughlai-style delicacy made with tender goat brain (bheja) simmered in onion-based gravy. Rich, buttery, and perfectly spiced – served with naan or paratha.
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A Mughlai-style delicacy made with tender goat brain (bheja) simmered in onion-based gravy. Rich, buttery, and perfectly spiced – served with naan or paratha.
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